Garden Plates

Crisp vegetables and creamy hummus wrapped in soft tortillas for a satisfying Mediterranean-inspired lunch

Tender chicken thighs marinated in spiced yogurt, roasted until perfectly charred and juicy.

Vibrant salad with grilled salmon, crisp romaine, croutons, and creamy homemade dressing

Crispy roasted chicken thighs with zaatar spice and creamy tahini marinade

Juicy lemon-herb chicken meets creamy feta on crisp flatbread with fresh vegetables

Cozy vegetarian layers of roasted squash, mushrooms, spinach and creamy béchamel sauce.

Hearty soup with savory sausage, tender potatoes, and vegetables in a rich, creamy broth.

Protein-packed one-pan chicken with orzo, vegetables, and herbs

Velvety Italian-style soup with fresh broccoli, aromatics, and Parmesan. Ready in 45 minutes.