Garden Plates

Creamy Arborio rice with sweet peas, fresh herbs, and Parmesan cheese creates this vibrant Italian classic.

Hearty burgers packed with vegetables, beans, and spices for a satisfying vegetarian meal.

Tender chicken roasted with colorful bell peppers, red onion and smoked paprika for an easy low-carb weeknight main.

Fluffy couscous tossed with crisp vegetables and zesty lemon dressing for a refreshing Mediterranean meal.

A creamy Italian risotto with sweet peas, fresh basil, and nutty Parmesan cheese. Perfect for a light yet satisfying vegetarian meal.

Tangy lemon and creamy ricotta coat tender pasta with peppery arugula for a quick Italian-inspired dinner.

Cold pasta salad with cheese tortellini, crisp vegetables, and zesty Italian vinaigrette

Colorful Italian pasta with fresh spring vegetables, lemon, and Parmesan in a light sauce.

Crisp cucumbers and carrots in tangy sesame dressing with roasted peanuts for maximum crunch.