Garden Sides

Vibrant, crunchy pickled vegetables with sweet, tangy, and savory notes. Perfect for banh mi, rice bowls, or as a bright side dish.

Tender grilled zucchini brushed with savory garlic butter and fresh herbs, perfect for summer gatherings.

Creamy white beans in savory miso-butter broth with fresh herbs.

Tender zucchini and corn simmered with tomatoes, peppers, and melted queso fresco in this classic Mexican side dish.

Golden pan-fried potato cakes, crisp outside and fluffy inside. Ideal for breakfast or sides.

Sweet corn grilled and slathered in garlic butter, finished with melted Parmesan for a savory summer side.

Golden roasted cabbage wedges with savory miso butter glaze. Easy 45-minute side dish perfect for weeknight dinners.

Crisp cucumbers, red onion and dill tossed in a tangy white wine vinegar dressing; chilled and ready in 10 minutes.

Refreshing pasta salad with creamy ranch dressing, crisp vegetables, and herbs. Ideal for outdoor gatherings and quick meals.