Garden Plates

A plant-based bolognese with lentils and zucchini noodles, offering a fresh, flavorful, and nutritious dish.

Juicy beef patty with sautéed mushrooms, Swiss cheese, and sweet caramelized onions served on a toasted bun.

A fresh wrap packed with Mediterranean flavors, crisp vegetables, creamy hummus, tangy feta, and zesty herbs.

Hearty ground beef and beans simmered slowly with spices for a comforting meal.

Velvety broccoli and sharp cheddar soup served with warm crusty bread.

Tender beef slow-cooked with savory herbs and hearty vegetables for a comforting meal.

Rich tomato broth with cheese tortellini and cream, garnished with basil for a cozy, flavorful meal.

Savory stuffed zucchini halves with ground beef and melted cheese, perfect for easy, low-carb meals.

Crisp sweet potato skins filled with black beans, cheese, and fresh garnishes create a satisfying, easy-to-prepare dish.