Garden Plates

Tender beef slow-cooked with savory herbs and hearty vegetables for a comforting meal.

Rich tomato broth with cheese tortellini and cream, garnished with basil for a cozy, flavorful meal.

Savory stuffed zucchini halves with ground beef and melted cheese, perfect for easy, low-carb meals.

Crisp sweet potato skins filled with black beans, cheese, and fresh garnishes create a satisfying, easy-to-prepare dish.

Tender beef and mushrooms in a creamy sauce served over buttered egg noodles with fresh parsley.

Vibrant mix of pasta, veggies, olives, and feta in zesty vinaigrette.

Fresh Mediterranean wraps featuring feta, olives, and veggies in a herbed yogurt sauce.

Crisp green beans and minced beef tossed in an authentic fiery Szechuan sauce. A bold, flavorful stir-fry ready in just 30 minutes.

Succulent lamb chops marinated in garlic and herbs, roasted until tender and garnished with fresh mint for an elegant dinner.